These creamy rillettes are prepared with fillets of fresh trout from Brittany (naturally rich in omega 3) and other carefully selected ingredients, and slowly cooked in accordance with the traditional methods of Brittany's Island of Groix.
Family-owned Groix & Nature artisan cannery is based in the Island of Groix in southern Brittany.
100 grams / 3.5 oz
Ingredients: trout* 62%, liquid cream, water, carrot, wheat flour, milk proteins and lactose, salt, tomato concentrate, shallots, parsley, garlic, green pepper, coriander, pepper. May contain traces of crustaceans, molluscs, celery, mustard, nuts.
* oncorhynchus mykiss, origin Brittany
