This delicate mayonnaise is the perfect condiment to accompany eggs, fish and cold meat.
The origin of Bénédicta dates back to the early 20th century. Today Bénédicta sauces are the most popular in France.
255 grams / 9 oz
Ingredients: see picture
This delicate mayonnaise is the perfect condiment to accompany eggs, fish and cold meat.
The origin of Bénédicta dates back to the early 20th century. Today Bénédicta sauces are the most popular in France.
255 grams / 9 oz
Ingredients: see picture
